Ultra Wagyu Manhattan Cut New York Steak 7oz

The “Manhattan Cut” version of the classic New York steak is trimmed to traditional steakhouse thickness, but sized for a smaller, modern portion. Clean edges and significant marbling throughout this cut help optimize the searing and caramelizing to create a perfect exterior crust and a juicier, more flavorful interior.

Better than Prime, like a classic steak but elevated. The perfect grilling meat of 7oz.

There are no shortcuts to the extraordinarily rich flavors and tenderness of Mishima Reserve’s American Wagyu. To ensure they deliver a consistently remarkable experience every time, and are committed to an approach that values the animal, the people, and the environment while adhering to nature’s cycles.

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